Shareables
Chips & Salsa | $5
Add creamy guacamole for $2
Basket of Fries | $6
Add garlic pepper or blackening seasoning for no additional charge
Tots | $6
Regular (or) sweet potato tater tots served with spicy remoulade
Buffalo Chicken Dip | $14
A skillet full of creamy chicken topped with sharp cheddar. Served with chips or celery.
7 Layer Dip | $14
A cast iron skillet with layered seasoned ground beef, black beans, queso fresco, sour cream, guacamole, shredded lettuce and fresh salsa. Served with tortilla chips
3 Oysters on the Halfshell | $9
Served with cocktail sauce, classic mignonette sauce and lemon wedge
Lite Fare
Shore House Tacos | $12
Three flour or corn tortillas topped with queso fresco, pineapple slaw, fresh salsa and sour cream with your choice of protein.
- Smoked Beef Brisket
- Seasoned Black Beans
- Domestic Gulf Shrimp
- Blackened Grouper +2
Wings | 6 for $12
Fried wings coated in one of our house crafted sauces.
- Pineapple BBQ
- Mango Fire
- Garlic Parmesan
- Spicy Polynesian
- Creole Butter
- Hot
Signature Flatbreads | $12
Built on a hand stretched Naan bread and baked in our stone Lined Pizza Oven.
- Pineapple BBQ Brisket – Smoked brisket, pineapple BBQ sauce, white cheddar gouda blend, pineapple and red onion.
- Black Bean – Seasoned black beans, queso fresco, diced tomato and pickled jalapenos. Topped with sour cream.
- Lobster Roll – ($16) – Shaved Parmesan baked on and topped with chopped fresh greens and lobster salad.
Gourmet Mac | $9
A cast iron skillet of cavatappi pasta coated in house-prepared Ohio white cheddar and gouda cheese sauce, topped with more shredded cheese and baked until bubbling hot in our stone lined pizza oven.
- Bacon & Jalapeno Mac – $11
- BBQ Brisket & Grilled Onion Mac – $12
- Lobster Mac – $16
Perch Basket | $22
Lake Erie perch lightly breaded and fried, served with fries and tartar sauce.
Shrimp Basket | $15
Fried shrimp served with fries and spicy remoulade or cocktail sauce.
Soup & Salad
Add a protein to any salad
- Chicken – $5
- Shrimp (or) Blackened Grouper – $7
Dressings: Caesar, Ranch, Blue Cheese, French, Coconut Lime Vinaigrette
Chef's Soup Selection | $4 | $8
House prepared and ever changing. Be sure to ask your server for today’s featured offering.
Shore House Salad | $10
Mixed greens, tomato, cucumber, red onion, blue cheese crumbles and pineapple with coconut lime vinaigrette dressing.
The Wedge Salad | $10
Baby iceberg head topped with diced tomato, red onion, blue cheese crumbles, and crispy bacon. Choice of ranch (or) blue cheese dressing.
Caesar | $10
Crisp romaine lettuce tossed in creamy caesar dressing with seasoned croutons and shaved parmesan.
Strawberry Spinach Salad | $10
With red onion, toasted pecans, crumbled goat cheese with a honey balsamic vinaigrette.
Hand Helds
Served with fries. Substitute tots for $2. Add bacon to any handheld for $2.
Fried Perch Sandwich | $16
Lake Erie Perch, house tartar sauce and shredded lettuce on a toasted bun.
Blackened Grouper Sandwich | $17
Blackened Grouper, house tartar sauce and shredded lettuce on a toaster bun.
BLT | $12
Four strips of thick cut, double smoked bacon, lettuce, tomato and garlic mayo on a toasted bun.
Fried Perch Sandwich | $16
Lake Erie perch, house tartar sauce and shredded lettuce on a toasted bun
Pick Your Proteins
Served with fries. Substitute tots for $2. Add bacon to any handheld for $2.
House Burger | $15
7 oz blended steak burger, char grilled and served on a toasted bun.
Chicken Breast | $13
5 oz breast of chicken, char grilled and served on a toasted bun.
Vegan Burger | $16
The beyond burger, a non-gmo vegan plant based burger. Gluten free. Served on a toasted bun.
Pick Your Style |
- Classic – lettuce, tomato, red onion, American cheese and garlic mayo
- Mushroom & Swiss – sautéed mushrooms with Swiss cheese, red onion, lettuce and garlic mayo
- Maria – grilled onion, pickled jalapeños, pepper jack cheese, fried egg and remoulade
- Garden – spinach, red peppers, red onion and feta cheese
Brunch
Brunch is served every Saturday and Sunday from 11am to 3pm.
Brunch |
Chorizo Biscuits and Gravy | $9
Mild chorizo sausage over 2 flaky biscuts
French Toast | $9
French toast topped with powdered sugar and choice of syrup: raspberry (or) Ohio maple
B.L.T. | $12
Four slices of thick cut bacon, lettuce, tomato and garlic mayo on a toasted bun. Served with french fries.
Breakfast Flatbread | $11
Scrambled egg, chopped bacon and cheddar gouda cheese blend baked on hand stretched naan and topped with maple syrup.
Breakfast Sandwich | $10
Egg, bacon and cheese. Served on a toasted bun.
Starters |
Basket of Fries | $6
add garlic pepper or blackening seasoning for no additional charge
Tots | $6
regular (or) sweet potato tater tots served with spicy remoulade
Side Salad | $4
mixed greens, tomato, bermuda onion, parmesan and choice of dressing: caesar, ranch, blue cheese, french, coconut lime vinaigrette.
Shore House Salad | $10
Mixed greens, tomato, bermuda onion, parmesan and choice of dressing: caesar, ranch, blue cheese, french, coconut lime vinaigrette.
Caesar Salad | $10
crisp romaine lettuce tossed in creamy caesar dressing with seasoned croutons and shaved parmesan
- add chicken – $5
- add shrimp (or) blackened grouper – $7
Signature Flatbreads |
built on hand stretched naan bread and baked in our stone lined pizza oven
Pineapple BBQ Brisket | $12
Smoked brisket, pineapple bbq sauce, white cheddar gouda blend, pineapple and red onion.
Black Bean | $12
Seasoned black beans, queso fresco, diced tomato and pickled jalapenos. Topped with sour cream.
Lobster Roll | $16
Shaved parmesan baked on and topped with chopped fresh greens and lobster salad.
Hand Helds |
Served with fries. Substitute tots for $2. Add bacon to any handheld for $2.
Salmon Burger | $16
Chargrilled aukra salmon burger with spinach, tomato, red onion and tartar on a toasted bun.
Fried Perch Sandwich | $16
Lake Erie perch, house tartar sauce and shredded lettuce on a toasted bun.
Blackened Grouper Sandwich | $17
Blackened grouper, house tartar sauce and shredded lettuce on a toasted bun.
Pick Your Protein |
House Burger | $15
7 oz blended steak burger, chargrilled and served on a toasted bun.
Chicken Breast | $13
5 oz breast of chicken, chargrilled and served on a toasted bun.
Vegan Burger | $16
The Beyond Burger. A non-gmo vegan plant based burger, gluten free. Served on a toasted bun.
Pick Your Style |
- Classic – lettuce, tomato, red onion, American cheese and garlic mayo
- Mushroom & Swiss – Sauteed mushrooms with swiss, red onion, lettuce and garlic mayo
- Maria – grilled onion, pickled jalapenos, pepper jack cheese, fried egg and remoulade
- Garden – spinach, red peppers, red onion and feta cheese
